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Can not refuse is missing

Le 12 janvier 2017, 03:23 dans Humeurs 0

Miss is a feeling, is the kind of quietly, quietly, silently, hard, journeying to think of a person's feeling! Miss is a beautiful lonely, only when you miss him, that kind of loneliness was particularly beautiful! Once this loneliness to the extreme, thoughts also expanded into a happy sadness, became a sweet melancholy, became a warm pain! Miss is a long memory of yesterday.

Miss everywhere, everywhere. When you hand in hand to walk, pick a roadside Chrysanthemum, as you plug in the head of the kind of romantic, miss on the Long month; when you stand side by side the sunrise and sunrise, the time Rujian, Daihatsu feeling, thoughts in the evening; when you light a hard walk through life, those ups and downs still remember, miss in the autumn.

Miss is also a better yearning for the future. When you think of him, the flowers on your face will slowly bloom open, lively, miss in your smile; you can achieve all your wishes, miss in your dreams; miss in your heart sea .

Miss can make you look sad, you can also make you feel good; can make you gentle enough, you can also let you silence. In short, the thoughts of people's emotions spent spent purification and sublimation!

Missing others is a kind of warmth. When you sit in a chair, holding a cup of hot tea, or insisted on his desk in the cheek, as quietly think of him, to his affection for you, your love, the kind of warm The feeling will slowly overflowing your mind; and being someone else is a blessing. When you are successful, know that a person to share with you, for your applause; when you encounter difficulties, there is a personal support you, concerned about you; when you travel, a personal care about you, bless you . You will feel the sky bluer, more round, more red flowers. The premise is. Miss each other. Otherwise, unrequited love is a kind of sorrow, a despair, but by someone else's thoughts is a burden.

Often there is a distance will have thoughts. When the steamer sounding, when the train's siren sounded, when the wheels of the car began to turn, when the aircraft rushed out of the runway began to vacate, miss it will open the wings of flying! Often there is love, affection will have thoughts. Away from you, you realize that they can not do without; do not love you, you know how to cherish. Miss, there are a variety of reasons and excuses!

Because of the miss, have a reunion of joy, have a long time to embrace, have a soulful kiss, have the meaning of the surprise encounter, have friends and relatives together to celebrate the toast! .

Beautiful scenery, in particular, can bring out the thoughts of the desolate magnificent; alone at the time, in particular, can show the thoughts of heavy and distant. Accompanied by endless thoughts come, must be a long wait. This is a kind of loyalty and open-minded, is a kind of suffering and hope, so someone wrote a tragic chapter waiting for a lifetime is not long, but fortunately there is love as compensation!

From the harvest sense, miss like a great fortune, a one embodies the affectionate stamps, envelopes exudes a warm bookmark, a picture of greeting greeting cards, and all this is the wealth Of the content.

sometimes reality sets

Le 24 mai 2016, 10:20 dans Humeurs 0

Another holiday is almost upon us and I don’t know about you, but it feels like Christmas was just yesterday.  I love going all out for holidays, but sometimes reality sets in and you have to timebox your projects a tad place to visit in hong kong.  You know, so you can actually spend time with your family celebrating said holiday!  If you can relate to life being on warp speed, today’s recipe is definitely for you.  It’s elegant enough for Easter entertaining yet won’t have you in the kitchen all day.  There are no layers to tort or fillings to make, and the frosting is relaxed yet totally delicious.  Plus, we’re being strategic with the prep work and making the most impressive part in advance, leaving us plenty of time to hunt for Easter eggs with the kids!

It all starts with a dense pound cake that bakes up crispy sweet on the outside yet soft and buttery on the inside.  Cream cheese and lemon zest add a mild tang that’s deepened with the help of some lemon extract.  Then comes the super simple icing that is somewhere between a glaze and a cream cheese frosting.  Packed with a powerful punch of lemon 香港 社員旅行, it drips ever so slightly and sets up once refrigerated.  So you don’t have to fuss with making it perfect.  Top with your made-in-advance candied lemon slices and you’ve got Easter dessert in the bag.

These candied lemon slices are what elevates this cake to special-event-worthy.  They’re deliciously sweet and tangy with a chewy candy texture that comes from simmering water and sugar.  Although they take some babying while making, they keep super well and will hang out in the fridge for a week without losing any of their amazingness.  That means you can knock these out way in advance, saving you time later on.

We’re also cutting prep time by coating our Bundt pan with PAM Baking Spray – definitely one of those time savers that every baker can appreciate! PAM Baking Spray combines the no-stick power of PAM with real flour for a specially formulated baking spray that reaches every nook and cranny. It ensures this cake will pop out of the Bundt pan perfectly and leaves up to 99% less residue, which means cleanup is a snap and you won’t waste time scrubbing residue off your Bundt pan.

The best part about this cake is that it works for a number of events.  It can easily be the centerpiece of a bridal shower or a Mother’s Day brunch, even a spring birthday or relaxed summer BBQ.  And of course it works for Easter!  Just dress it up or down with different cake pedestals and linens to fit the occasion.  Serve up a slice of this refreshing cake, bursting with lemony flavor seo services, and get back to celebrating life!

they are comfort food

Le 17 février 2016, 08:24 dans Humeurs 0

What makes dumplings so great? Their pillow-like perfection? The dreamy ease of making them? Their outstanding versatility? Maybe its just that they are comfort food. Happy, warm, comfort food. And with this winter chill in the air, that is certainly the order of the day.

Any which way you look at it, dumplings rock Health Cabin shipping. (Unless they are too dense, in which case, they are rocks. But fret not, this recipe isn't rock-like. Promise.)

Made with basic pantry staples, they are a quick delight, and (bonus!) great to make with kids. You can also make them ahead, and freeze. And who doesn't like that? Try them in soup too...something brothy hong thai travel.

I made these for a most wonderful friend, who was feeling the winter blahs...she declared they are the perfect winter food...with just a hint of summer. I couldn't agree more. (Well, I could, but it wouldn't be too smart.)

Try them and enjoy ipv d2.

1/2 cup ricotta cheese, drained
1/4 cup grated semi-hard goat cheese
1/4 cup grated Pecorino or Parmesan
2 cups flour
1 egg, yolk and white seperated
1/8 teaspoon white pepper
1/4 cup minced fresh herbs. I used basil and tarragon
pinch of salt

Pesto to serve. Jarred works fine.

Bring a very large pot of salted water to a boil.

In a bowl, combine the cheese, flour, eggs yolks, pepper and herbs. Stir to combine. The dough should be a bit stiff. Add a touch more flour if it seems too wet.

In another bowl, whip the egg white with the salt until it forms medium peaks.

Fold the egg whites in to the cheese in three parts. Combine well.

Scoop a bit of the cheese into the palm of your hand. Cup it gently and form in to a (an American) football shape.

Drop in to the boiling water and reduce the heat to medium. Simmer for 5 minutes.

Skim out the dumplings and dry on a towel. Serve with brown butter or pesto.

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